Olivia Bexley 
Oh, Thanksgiving – that glorious, chaotic holiday where we all pretend to be professional chefs while secretly panicking in the kitchen! If you’re anything like me, you’ve had that moment of sheer terror when you realize the turkey’s still raw, the rolls are burning, and you’ve got approximately 37 side dishes to juggle. That’s exactly … Read more
Thanksgiving should be about gratitude, not oven space wars! I learned this the hard way when my aunt’s famous green bean casserole and my mom’s sweet potato casserole were both fighting for the same oven rack. The kitchen turned into a battlefield of foil-covered dishes and frazzled cooks. That’s when I discovered the magic of … Read more
Thanksgiving potlucks at work can be tricky, right? You want to bring something festive, but who has time to cook a complicated dish between meetings and deadlines? That’s where these Easy Thanksgiving Sides For Work come in! They’re simple, delicious, and perfect for sharing with your coworkers. I’ve been bringing this combo to office potlucks … Read more
You know that excited tail wag when your dog spots a treat? Nothing beats the joy of giving them something you made with love. That’s why I started making these Beef and Vegetable Chew Sticks for Dogs—healthy, long-lasting treats packed with real ingredients. After one too many store-bought options filled with mystery additives, I whipped … Read more
There’s something magical about coming home to the rich, savory aroma of slow cooker chili filling the house. It’s like a warm hug in a bowl, especially on those chilly evenings when you just want to curl up with something hearty and comforting. This cozy slow cooker chili recipe has been my go-to for years—whether … Read more
I’ll never forget the first time my cranberry meringue cake made an appearance at our family Thanksgiving. My aunt, who always brought the pies, took one bite and actually paused mid-conversation. “What is this?” she asked, her fork already diving in for another taste. That’s the magic of this cake – it surprises people. The … Read more
There’s something magical about pulling a warm Cranberry Cardamom Tea Cake from the oven – the way the sweet, citrusy aroma of cardamom mingles with tart cranberries instantly makes any afternoon feel special. I first fell in love with this recipe during a snowy weekend visit to my aunt’s house, where she served thick slices … Read more
Oh my gosh, you guys, I have to tell you about my latest obsession—red velvet popcorn! It all started when I was rummaging through my pantry last movie night, craving something sweet but not *too* sweet. I had leftover red velvet cake mix from a birthday bash and a bag of popcorn—total lightbulb moment! Ten … Read more
No heading needs to be written for the introduction. Oh my gosh, you HAVE to try this Lemon Poppy Seed Cranberry Cake—it’s my go-to dessert whenever I need something bright, tangy, and just a little bit fancy. The first time I made it was for a last-minute potluck, and now my friends beg me to … Read more
Oh, the magic of cranberry season! Every year when those ruby-red berries appear at the market, I get giddy thinking about my favorite holiday tradition – baking this gorgeous Cranberry Marble Pound Cake. Picture this: a buttery-rich pound cake so moist it practically melts in your mouth, swirled with tart-sweet cranberry ribbons that make every … Read more