Description
Homemade beef liver treats for your dog.
Ingredients
- 1 pound beef liver
- 1 cup whole wheat flour
- 1 egg
Instructions
- Preheat your oven to 200°F (93°C).
- Rinse the beef liver and pat it dry.
- Grind the beef liver in a food processor.
- In a bowl, mix the ground liver, flour, and egg.
- Roll out the dough to about 1/4 inch thickness.
- Cut the dough into small bite-sized pieces.
- Place the treats on a baking sheet.
- Bake for 2-3 hours, or until they are dry and crispy.
- Let the treats cool completely before serving to your dog.
Notes
- Store treats in an airtight container.
- These treats are best used within a week.
- Prep Time: 15 min
- Cook Time: 3 hours
- Category: Dog Treats
- Method: Baking
- Cuisine: American