Description
Make delicious blueberry biscuits with this recipe.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup cold unsalted butter, cut into cubes
- 3/4 cup milk
- 1 cup fresh blueberries
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, whisk together flour, baking powder, and salt.
- Cut in the cold butter until the mixture resembles coarse crumbs.
- Stir in the milk until just combined.
- Gently fold in the blueberries.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake for 15-20 minutes, or until golden brown.
Notes
- Serve warm with butter or jam.
- Prep Time: 15 min
- Cook Time: 20 min
- Category: Breakfast
- Method: Baking
- Cuisine: American