Make a toast to sunshine and good times, because I’m *obsessed* with refreshing drinks, especially when they’re super easy to whip up! And let me tell you, these Easy Frosty Strawberry Mimosas are my go-to for pretty much any celebration – brunch with my besties, a lazy weekend morning, or even just because I deserve a little treat, you know? The best part? They take like, five minutes, tops!
I’ve always been that person who loves a good cocktail, but honestly, sometimes I just don’t have the energy for all the fancy mixology stuff. That’s why I’m all about simple recipes that taste amazing. These mimosas are frosty, fruity, and oh-so-pretty, and they always get rave reviews. They’re the perfect way to add a bit of sparkle to your day, without all the fuss. Trust me, once you try them, you’ll be hooked! Plus, they’re so customizable, you can totally make them your own. Ready to get mixing? Let’s go!

Why You’ll Love These Easy Frosty Strawberry Mimosas
Okay, seriously, here’s why you’re gonna fall head-over-heels for these mimosas:
- Ridiculously easy: Seriously, like, *blender easy*! You can do it with your eyes closed. (But please, don’t actually do that.)
- Bursting with flavor: That fresh strawberry and orange combo? Unbeatable! It’s like a party in your mouth!
- Totally gorgeous: They’re pink, bubbly, and look amazing in a glass. Hello, Instagram!
- Perfect for any occasion: Brunch, birthdays, Mondays… you name it, these mimosas make it better.
Ingredients for the Perfect Easy Frosty Strawberry Mimosas
Alright, let’s get down to the good stuff! To make these *Easy Frosty Strawberry Mimosas*, you’ll need just a few simple things. Don’t worry, you probably already have most of them.
- 1 cup frozen strawberries (fresh or frozen strawberries work great – just make sure they’re nice and cold!)
- ½ cup freshly squeezed orange juice (the real stuff, please! It makes a difference.)
- 1 (750ml) bottle of Prosecco, chilled (a good quality Prosecco makes a huge difference!)
- Fresh strawberries for garnish (optional, but they make it extra fancy and yummy!)
See? Easy peasy! Now, let’s get blending!
Equipment You’ll Need
Honestly, you don’t need much to make these Easy Frosty Strawberry Mimosas, which is part of the magic! Here’s what you’ll need to get the bubbly going:
- A blender (any kind will do!)
- Champagne flutes or cute glasses to serve
That’s it! Told you it was easy!
How to Make Easy Frosty Strawberry Mimosas: Step-by-Step Instructions
Okay, so, here’s how you turn those few ingredients into bubbly deliciousness! Don’t worry, it’s seriously simple; I promise you can’t mess this up, even if you’ve had a glass of Prosecco already (but maybe recruit a sober friend if you’re feeling *too* celebratory!).

- Prep the strawberries and juice: First, grab those frozen strawberries and that orange juice. If you’re using fresh strawberries, give them a quick rinse, then freeze for at least an hour or so beforehand. This is how we get that frosty, yummy texture!
- Blend it up: Toss the strawberries and orange juice into your blender. Now, blend until it’s perfectly smooth! Be careful when opening the lid because you don’t to wear the strawberry liquid.
- Pour and Sparkle: Now for the fun part! Pour that gorgeous pink strawberry mixture into your champagne flutes – fill them about a third of the way up.
- Top it off: Gently pour the chilled Prosecco into each glass, filling them up the rest of the way. Careful, it will bubble up, so go slow! You can always add more, but you can’t take it away!
- Garnish & Enjoy!: If you’re feeling fancy, pop a fresh strawberry on the rim of each glass. Voila! Instant elegance. Raise your glass and cheers!
See? Told you it was easy! Now go, enjoy your *Easy Frosty Strawberry Mimosas*!

Tips for Success with Your Easy Frosty Strawberry Mimosas
Want to make your Easy Frosty Strawberry Mimosas *extra* amazing? Here are a few secrets I’ve learned over the years! First off, quality ingredients are key. That fresh orange juice makes a huge difference, trust me! Also, for a prettier presentation, chill your glasses ahead of time. Even better? Pop them in the freezer for a few minutes before serving – extra frosty goodness! Don’t over blend the strawberries; you still want a bit of texture. And finally, don’t be shy with the garnish! A cute strawberry on the rim makes everything feel fancier. 😉
Ingredient Notes and Substitutions for Easy Frosty Strawberry Mimosas
So, let’s talk about the stars of the show and what you can do if you want to switch things up! First off: Prosecco. You don’t need the most expensive bottle, but a decent quality Prosecco really makes these shine. If you’re not a fan of Prosecco, you can use any other dry sparkling wine you like – Cava, or even a good, dry Champagne.
As for the strawberries, fresh or frozen both work. And if strawberries aren’t your thing (gasp!), try raspberries, blueberries, or even a mix of berries! Just remember to adjust the sugar if your fruit is tart. Yum!
Variations on the Easy Frosty Strawberry Mimosas Theme
Okay, so, now that you’ve mastered the basics, let’s have some fun and get creative! The beauty of this recipe is how easy it is to change things up. You can make it your own little masterpiece! Want a tropical twist? Use pineapple juice instead of orange juice and add a splash of coconut rum (shhh, don’t tell!).

If you’re making a batch for a crowd or just want to add a bit of fun. consider these ideas. You could add some flavored Vodka such as Vanilla or Raspberry. You’ll quickly see that the possibilities are endless! So go on, get mixing, and make these your new favorite drink.
Serving Suggestions for Easy Frosty Strawberry Mimosas
Okay, so you’ve got your gorgeous pink mimosas, now what to serve with them? The possibilities are endless, but here are some of my favorite pairings. Think brunch classics! Fluffy pancakes, crispy bacon, and a big bowl of fresh fruit are always a hit. Or, if you’re feeling fancy, try some smoked salmon and bagels. Basically, anything that’s delicious and makes you happy is perfect. Cheers!
Frequently Asked Questions about Easy Frosty Strawberry Mimosas
I know, I know, you’re probably already halfway through making these babies, but here are a few things people always ask me about these Easy Frosty Strawberry Mimosas (and a few things *you* might be wondering too!):
Can I make these mimosas in advance?
Kinda, but not really! You can definitely blend the strawberry mixture ahead of time and keep it in the fridge – just seal it up tight. When you’re ready to serve, pour it into your flutes and top with Prosecco. But here’s the *real* secret: the Prosecco is best when it’s freshly poured, so don’t add that until right before your guests arrive (or you’re ready to party!).
What if I don’t have fresh strawberries?
No problem at all! Frozen strawberries work perfectly! Honestly, that’s what I usually use. They help make the mimosas extra frosty and delicious. Just make sure you blend them really well so you don’t end up with any chunky bits. If you’re using fresh, be sure they are nice and cold, preferably frozen for an hour or so!
Can I make a non-alcoholic version of this recipe?
Absolutely! Just swap the Prosecco for sparkling cider or even sparkling grape juice. You’ll still get that bubbly fun, and it’s perfect for a baby shower or if you’re not drinking alcohol. The strawberry and orange flavors are just as yummy without the booze. Trust me, everyone will love it!
Nutritional Information for Easy Frosty Strawberry Mimosas
Okay, real talk: nutritional info can be a little tricky because it depends on your specific ingredients and brands. I’m not a nutritionist, so take the following with a grain of salt. But just know that this is a bit of a guess!
Enjoy Your Easy Frosty Strawberry Mimosas!
There you have it! Now go forth and make yourself (and your friends!) some of these delicious, *Easy Frosty Strawberry Mimosas*. Cheers to good times and bubbly fun!
Print
Easy Frosty Strawberry Mimosas
- Total Time: 5 min
- Yield: 4 servings
- Diet: Vegan
Description
Make refreshing strawberry mimosas quickly.
Ingredients
- 1 cup frozen strawberries
- 1/2 cup orange juice
- 1 bottle (750ml) Prosecco, chilled
- Fresh strawberries for garnish (optional)
Instructions
- Place frozen strawberries and orange juice in a blender.
- Blend until smooth.
- Pour strawberry mixture into champagne flutes.
- Top with Prosecco.
- Garnish with fresh strawberries, if desired.
Notes
- For a non-alcoholic version, use sparkling cider instead of Prosecco.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Drinks
- Method: Blended
- Cuisine: American




