Description
Simple protein-packed bites with tuna and cheese.
Ingredients
- 1 can (5 oz) tuna, drained
- 1/2 cup shredded cheddar cheese
- 1/4 cup breadcrumbs
- 1 egg, beaten
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix tuna, cheese, breadcrumbs, and egg.
- Season with salt and pepper.
- Roll mixture into small balls.
- Place on a baking sheet.
- Bake for 15 minutes, or until golden.
Notes
- Serve warm or cold.
- Add herbs or spices for extra flavor.
- Prep Time: 10 min
- Cook Time: 15 min
- Category: Snack
- Method: Baking
- Cuisine: American