Description
A festive and refreshing cocktail perfect for Valentine’s Day.
Ingredients
- 6 oz Prosecco
- 2 oz raspberry puree
- Raspberries for garnish
Instructions
- Chill Prosecco.
- Pour raspberry puree into a champagne flute.
- Top with Prosecco.
- Garnish with fresh raspberries.
Notes
- For a non-alcoholic version, use sparkling cider.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Cocktail
- Method: Stirred
- Cuisine: Italian